Peri Peri Chicken Cheese Sandwich

I’ve made a huge batch in the video. Below is recipe sufficient for 6-8 sandwiches of regular sized bread.

Firstly cut 250 gm chicken into small cubes
Grind together 4 tbsp olive oil , 1 Kashmiri red chilli , a green chilli , 1 tsp red chilli powder , juice and zest from half lime , 6-7 cloves of garlic , salt , half tsp oregano , half tsp vinager . Blend everything well to a paste and apply on chopped chicken. Let marinate for an hour
To make the masala, in a pan put 2 tbsp oil,1 tsp garlic paste and sauté till golden , add 1 chopped onion , 1 chopped capcicum, 1 chopped tomato , little salt and saute till soft and add marinated chicken Cook till done and dry
Once cool add
4 -5 tbsp mayo, 1tbsp chilli sauce, half tbsp shezwan sauce, half tbsp tomato ketchup, half tsp chat masala and mix well. Keep this aside.

Now take 3 slices of bread and apply butter on all . But green chutney on just 2 slice .
On the only butter slice apply the peri peri chicken mix and grate some cheese on it . Put the other slice on top and put sliced tomato, capsicum and onion . Sprinkle some chaat masala, put cheese slice or grate cheese on top . Cover with last slice and apply butter on top. Grill in pan or oven or sandwich maker till golden.
Serve hot as it is or with some extra grated cheese and chips to go along.