Big Baik Sandwich

This is my recreation  of the v delicious  big baik sandwich from al baik saudi . The fillet used in original  big baik  is made with fillets  joint together , frozen and cut in a machine  commercially. Which is v difficult  to do at home . So heres my own twist to the sandwich  . And u guys r gonna loveeeeeeeee it. In sha Allah
For cocktail sauce, mix together  half cup mayo , 2 tbsp cream, 4 tbsp tomato  ketchup  , 4 tbsp red chilli sauce,  half tsp vinager , 1 tsp red chilli  powder , half tsp garlic powder,  little salt and a dash of water . Mix well n  keep aside .

For the pattie, mix together  500 gms of boneless  chicken , 3 slices of bread,  salt n half tsp black pepper powder.  Grind in small batches to a fine mince.
Make rectangular patties and keep on a greased tray.  Freeze for 3-4 hrs or till rock solid.
In  a bowl mix together  6 tbsp maida  , 3 tbsp corn flour  , 2 tbsp red chilli sauce , 2 tbsp green chilli sauce,  1 tsp red chilli powder,  1 tsp garlic powder,  1 tsp black pepper powder,  salt , 1 tsp red chilli  flakes and half tsp haldi powder  . Add enough  water to make a medium  consistency  paste .
Now coat the pattie with dry maida and then dip the frozen chicken  pattie in the batter and coat with fresh bread  crumbs  or panko. Deep fry till golden .

Now trim the edges of a hotdog bun and slice it ( this is to give the al baik bread effect, you can use the chopped edges to make bread crumbs,  or u can skip this step)
Slice the bun and put some cheese slice  and melt in the micro or on tava . Put some pickled cucumber or gherkin ( ive simply  boiled cucumber  slices in vinegar  , water n salt mix) now put the fried  pattie on top , followed by some cocktail sauce then sliced purple and green cabbage , jalapenos,  and sliced olives  . Cover with the top of the bun and serve hot along with some fries.

ALL U FASTFOOD  LOVERS DON’T MISS OUT ON THIS ONE.