Masala Milk Sharbat

Take 1 litre milk and  bring to boil , now add 1.5 tea cup sugar ( this might seem alot but this is because we will add lots of ice ) now add 2 tbsp custard powder mixed with 1 glass of water . Mix well , add 4 tbsp masala milk powder ( I make it at home in large batch using 150 gm kaju , 150 gm badam , 100 gm pista , little saffron and 2 tbsp elaichi powder… just grind all for a few pulses don’t make into powder.)also add sliced kaju badam pista according  to your choice.
Cook till the milk is nice and thick . Switch off heat and add Little yellow colour.
Let cool add lots of ice and serve chilled.