Monaco Tidbits
One more fried starter recipe up for u guys đź’•
Boil 500 gm chicken with 1 cup water , 2 tsp garlic paste , 1 tsp ginger paste and salt . Strain stock and shread the chicken and keep aside.
In a kadhai heat 4 tbsp butter, add 1 cup maida , salt and 1 tsp white pepper powder, saute well till slight roasted smell comes ( we don’t have to change the colour ) add 1 cup of milk and half cup of chicken stock . Cook well and keep stirring till a dough like ball is formed . Remove in a plate and mix the shredded chicken ,half cup grated cheese, 6 green chilies chopped and lots of chopped coriander . Mix well and let cool
Ps. If u want u can add boiled corn as well
Sandwich a really thick layer of the filling between 2 Monaco biscuits ( u can use any salted crackers) and dip in beaten egg then roll in bread crumbs and fry till golden . Serve hot with ketchup or green chutney.
