Chicken Pretzels

So guys i love watching these food carnival shows on discovery and tlc etc. Saw this dish being served at a food truck carnival . Found it sooo mouth watering so recreated it at home . And trust me it turned dddddelicious šŸ˜‹

For the dough …. knead together 2 cups maida , 1 tbsp yeast , 1 tbsp sugar and salt to taste with lukewarm water. Lastly apply 2 tbsp olive oil. Cover and keep aside till 2 hrs or till double.

For the soda bath … in a big bowl mix 4-5 cups of water and 2 tsp baking soda .

For the grilled chicken …. marinate 500 gm chicken sliced to thin slabs with … 1 tbsp chopped garlic , 1 tsp oregano, 1 tsp chilli flakes , half tsp mixed herbs , half tsp white pepper ,2 tbsp red chilli sauce , little chopped corriander and 1 tbsp butter. Marinate for half hour. Grill in a pan . Cut into slices and keep aside.

For assembling…. on a table roll a big ball of dough with help of some flour into a big rectangle. Place the sliced chicken in the centre , add lots of mayonnaise on top of the chicken , finally add some grated cheeze and sprinkle little oregano and chilli flake.
First fold from the sides and then roll from the front into a big roll.
Now carefully lift the roll and dip in the soda bath for about 30 seconds. Remove and put on a greased baking tray. Make light slits on top of the roll and sprinkle white til , bake in a preheated oven at 180 degrees for about 15-20 min or till golden.
Cut into 3-4 pcs and serve hottt.

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